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Dried Vegetables

Company History and Background

Founded: 2017

Kestrel Foods is a family owned and managed business at the forefront of Northern Ireland’s thriving Agri-Food sector. Established in October 1996 by Michael and Lorraine Hall the company, which specialises in the production of premium quality dried fruit, nuts and seeds under its’ Forest Feast and Acti-Snack brands, is celebrating its 20th Anniversary this year. Kestrel Foods operates on a global basis importing commodities from all over the world to process and pack in its state of the art production facility in Carn Food Park, Craigavon. An ambitious growth strategy has cultivated a global customer base in 36 international markets, with 93% of total sales outside of Northern Ireland, the company is widely recognised for World Class Innovation as a result of continued investment in technology, marketing, personnel, research and development.

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